Wine & Charcuterie

Locally handcrafted salami paired perfectly with our Director's Cut Zinfandel.

Italian salami with three types of Calabrian chilis, a subtle pinch of oregano, sweet smoked paprika, and fresh garlic all paired with our Director's Cut Zinfandel.

Salami made in Sonoma County by Journeyman Meat Co. 8 oz.

*Cheeseboard not included with purchase.

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Quantity

Retail

$41.00

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